Last night at my house we had a Christmas Gift Exchange party with my mom's side of the family and I was so happy to get the Homegrown Muffin Pan and Rolling Pin from Anthropologie! The muffin pan and rolling pin were both on my Holiday Gift Guide Under $50 (what a coincidence...) They are both so adorable and almost too beautiful to use... but I couldn't resist and used the muffin pan anyway.
I was semi sick of staring at our large bag of Christmas edition Mint M&Ms (more like the M&Ms staring at me) so I wanted to incorporate them into muffins. I decided to use this recipe, with some adjustments like 3/4 C crushed Mint M&Ms instead of chocolate chunks. I also omitted adding the mint extract because I knew the crushed up Mint M&Ms would add some flavor.
You could add the mint extract for even more of a kick to the muffins, or add the chocolate chunks as well as the M&Ms. The will be delicious for breakfast in the morning, warmed up with a cup of coffee! Delicious!
More muffins to come with my precious new muffin pan!
xoxo, A
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